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Fresh & Frugal

Chef Craig Flinn offers 80+ great recipes using fresh and local ingredients that are delicious and affordable

Paperback    $24.95     Add To Cart     View other formats

Canadian Christmas Traditions

The origin of a Canadian Christmas is a fascinating blend of different traditions and festivities.

Paperback    $29.95     Add To Cart     View other formats

Niagara Flavours

This book showcases the cuisine of Niagara and southwestern Ontario. It includes more than 100 recipes and full-colour photographs. Wine expert Linda Bramble provides wine recommendations for dishes featured in the second edition.

Paperback    $24.95     Add To Cart     View other formats

Fall Flavours

Here are the best of recipes featuring fall produce and flavours, created by celebrated Canadian chefs from across the country. A Books for Everybody 2003 Selection!

Paperback    $24.95     Add To Cart     View other formats

Summer Flavours

Summer Flavours celebrates the fresh and delicious flavours of summer: refreshing salads, berry desserts, picnic ideas and barbecue fare.

Paperback   Out of print
9780887805578 | Published: April 2002

The Christmas Cookbook
Paperback   Out of print
9780888622778 | Published: January 1979

The Christmas Cookbook
Hardback   Out of print
9780888622761 | Published: January 1979

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